Refreshing dessert. You can make it low in sugar too!
Refreshing dessert. You can make it low in sugar too!
1 cup strawberries or blueberries or raspberries (your favorite berries)
1 tsp vanilla
8 oz. cream cheese (softened)
3/4 cup butter (softened)
1/4 c. sugar (I used Stevia®, a sugar substitute)
2 heaping Tablespoons of Soda Fountain Malted Milk Powder
Blend berries and vanilla until smooth. Add cream cheese, butter, sugar (stevia) and Soda Fountain® Malted Milk Powder and blend until smooth. Pour or spoon into small silicone candy molds. Place in freezer until frozen. Once frozen, place in a sealed container and keep in freezer.
507 PINE ST. P.O. BOX 529 COLFAX, WI 54730
