Dare you to eat just one!
Dare you to eat just one!
In a large bowl mix together:
In a separate bowl, combined:
Preheat oven to 350 degrees
Mix the egg yolks, butter, melted coconut oil and malt in a large bowl until creamy.
In a separate bowl, mix together the nuts, swerve, coconut and chips together.
Pour into the cream bowl and fold until nuts and coconut are covered with creamy mixture.
Place in refrigerator for 45 minutes
Scoop in small balls onto parchment paper and cookie sheet
Bake 8 – 10 minutes or until lightly browned.
Makes appx. 12 cookies.
